HOTEL CONTINENTAL

The Continental Hotel is a family-run establishment, founded in 1988 thanks to the passion and commitment of the Bottamedi family. Today, the hotel is carefully and diligently managed by Barbara Bottamedi, alongside Gabriella and her daughters Denise and Vanessa: three generations united by a love for hospitality. Located in a privileged position, just 200 meters from the center of Andalo and right in front of the ski lifts and the return slope, the Continental Hotel is immersed in greenery and offers a breathtaking 360° view of the Paganella and the Brenta Dolomites.

Recently renovated to provide its guests with increasingly comfortable and welcoming spaces. Special attention is given to guests with disabilities, thanks to an accessible structure, spacious areas, and carefully designed spaces to ensure comfort, autonomy, and well-being for all.

All rooms come with a panoramic balcony.

Our cuisine is a journey of flavors that stems from a love for tradition and a desire to innovate with respect.

Each dish tells a story of authenticity and passion, inspired by the richness of our territory and reinterpreted with a contemporary touch. Our culinary proposal embraces the flavors of Trentino’s tradition, with pleasant incursions into Italian and international cuisine. We use carefully selected, seasonal, local ingredients to offer a genuine, sustainable, and harmonious gastronomic experience. We believe in a cuisine that speaks of mountains, nature, and slow living, and that makes every guest feel at home.

At the Continental Hotel, every guest finds their ideal space, whether it’s a family vacation, a romantic getaway, an active stay, or a moment of peace in nature.