Every Tuesday and Friday, you can put skins on your skis and go up the Olimpionica 1 slope from Rindole to the Dosson refuge. To descend use the Cacciatori 1 slope, which is lit up for the occasion.
At the Dosson chalet you warm up drinking a chocolate with cream or eating a steaming plate of tagliatelle with mountain pine, porcini mushrooms and truffles.
